Journey to the Sugarbush
An event every week that begins at 12:00am on Sunday and Saturday, repeating until March 31, 2019
Take a journey to the sugarbush and experience how maple syrup has been made over the years. Tap a tree, and then see the sap being boiled into syrup. There is no better way to finish out the cold days of winter and get ready for spring. After the program, stay and enjoy an all-you-can-eat pancake and sausage breakfast for an additional charge. All ages. Please preregister, (734) 426-8211.
Time: 10 a.m., 11 a.m., noon
Cost: $3 child, $5 adult; Breakfast is $6 per adult, and $4 per child.